5-Days Entrepreneurship Development Program on Soybean Processing and Utilization for Food Uses- Nov 16-20 2026

Five-day intensive training on soybean processing technologies including soymilk, tofu, and value-added products. Hands-on practical sessions with SOPs, quality control, and modern processing techniques. Entrepreneurship guidance covering business planning, economics, and market opportunities. Ideal for students, entrepreneurs, and professionals aiming to start or scale soybean-based food ventures.

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Payee Name: CIAE NABIBAGH

UPI ID: ciaebhopal@sbi

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Account Holder: ICAR, UNIT-CIAE Bhopal

Bank: SBI

Account No: 10470972113

IFSC: SBIN0010144

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